French Apple Cake

This is a very traditional rustic cake made with fresh apples tossed into a silky cake batter. This cake is so simple to make and you really don't have to worry about the cake drying out as the apples keep the cake extremely moist. This cake would be great to make any day of the week, or serve it with whipped cream and ice cream for an unforgettable dessert at your next gathering. This cake taste so great that people will think you slaved away in your kitchen all day making this. So watch my video to see how you can make this cake.

Chocolate Brownies

What is more iconic then the all American treat called the brownie. These brownies are a very simple recipe that uses chocolate instead of cocoa powder. Which gives the brownies a more chewier texture. That take about as long to make as a box mix but taste 10 time better. The other benefit is you know what is all in you food. The brownies are great on there own or even better with powder sugar or a frosting.

Blondies

The first time I had blondies was over at a friends house, and I just remember how bad they tasted. As they just had butterscotch chips in them and nothing else. So I started looking around at different recipes and this is what I came up with to have the perfect blondie. A mixture of butterscotch chips, chocolate chips, and shredded coconut. I was scared at first to add coconut because I don't really like coconut, but theres just enough to add another layer of flavor with tasting it all on its own. So if you don't like coconut or know someone, they will still love this blondie recipe.